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Chocolate Oat Cookies

Ingredients

120 grams of rolled oats

2 table spoons of flax meal (you can grind the flax seeds into a meal in a spice grinder)

2 table spoons of almond milk

1 tea spoon of cinnamon

4 table spoons of row cocoa powder

2 table spoon of brown sugar

60 grams of coconut oil (melt before adding)

Drop of vanilla extract

 

Method:

Mix almond milk and flax meal in to the bowl. Let the mixture stay for 7 -10 minutes. In a separate bowl add rolled oats, brown sugar, coconut oil, cinnamon, raw cocoa powder, vanilla essence and flax meal mixture. Mix all evenly.

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Take small amount of the mixture and form the cookies. Place them on the baking tray and put them in to the oven.

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Bake them for 15 minutes until firm and then put them aside to cool down. Serve with the cup of milk, tea or coffee. Bon appetit!

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